At Pye-Barker Engineered Solutions, we have all of the equipment, parts, and services that processors across a multitude of industries need for efficient operations, and we have the chocolate pump equipment that confectioners require to make the world’s best treats.
Depending on the consistency of your confections, a gear pump will often be recommended. These pumps are known for their leak resistance and are excellent in high-pressure environments. They are also built tough and able to process solid-laden materials, making them the ideal choice for those in the chocolate industry.
At Pye-Barker Engineered Solutions, we don’t want to just sell you products. We want to offer you solutions. And, for those in the chocolate industry, those solutions often include additional pump seals to decrease and eliminate leakage. We will typically recommend a Viking O Pro™ seal instead of shaft packing or mechanical seals because shaft packing breaks down and mechanical seals malfunction. In contrast, a Viking O Pro™ seal only needs to be replaced once a year.
When you want to keep your operations online and productivity high, a Viking gear pump combined with an O-Pro seal is your best bet. Our experts at Pye-Barker Engineered Solutions can offer you a range of gear pumps that can be used for your application and can prep your equipment with an O-Pro seal from the start.
In fact, we can develop a full packaged system engineered with your unique needs in mind. We offer a broad range of products and services, including:
If you need a chocolate pump, an O-Pro seal, or any other pump-related products and services, we can help. Contact us today for service throughout Georgia. We look forward to serving you!
